Lewin, P.; Painter, K.; Patterson, P.; Rimbey, N.; and Gray, C. 2013. The Role of Agricultural Processing in Idaho’s Economy: Status and Potential. University of Idaho Extension, Bulletin 886.
Weber, B. & Lewin, P. 2013. How Does Domestic Food Assistance Affect Rural and Urban Household Incomes? OreCal. Center for Agricultural & Environmental Policy at Oregon State University and University of California Agricultural Issues Center. May, Issues brief 8.
Sorte, B.; Lewin, P.; and Opfer, P. 2011. Oregon Agriculture and the Economy: An Update. Oregon State University Extension Service. Rural Studies Program
Weber, B.; Lewin, P.; and Sorte, B. 2011. Economic Impacts on Oregon Counties of the Termination of the Secure Rural Schools and Community Self-Determination Act: 2011 Update. Oregon State University Extension Service. Rural Studies Program
Makombe, T.; Lewin, P.; and Fisher, M. 2010. The Determinants of Food Insecurity in Rural Malawi: Implications for Agricultural Policy. Malawi Strategy Support Program (MaSSP), Policy Note 4. International Food Policy Research Institute (IFPRI).
Holland, D.; Lewin, P.; Sorte, B.; and Weber, B. 2010. How Economically Interdependent is the Portland Metro Core with its Rural Periphery? Rural Studies Brief No. 1, April. Oregon State University, Extension Services.
Holland, D.; Lewin, P.; Sorte, B.; and Weber, B. 2009. “Changing Rural-Urban Economic Interdependence during the Last Quarter of the Twentieth Century: The Emergence of the Urban Core in Western Oregon.” Selected Paper presented at the Agricultural & Applied Economics Association 2009 AAEA & ACCI Joint Annual Meeting, Milwaukee, Wisconsin, July 26-29, 2009.
Sorte, B.; Lewin, P.; and Weber, B. 2009. Economic Impacts on Oregon Counties of the Termination of the Secure Rural Schools and Community Self-Determination Act: An Update. Oregon State University Extension Service. Rural Studies Program. RSP #09-03.
Holland, D.; Lewin, P.; Sorte, B.; and Weber, B. 2009. How Economically Interdependent is the Portland Metro Core with its Rural Periphery? A Comparison across Two Decades. Oregon State University Extension Service. Rural Studies Program. RSP # 09-01.
Sorte, B.; Lewin, P.; and Weber, B. 2008. Economic Impacts on Oregon Counties of the Termination of the Secure Rural Schools and Community Self-Determination Act (P.L. 106-393). Oregon State University Extension Service. Rural Studies Program. RSP #08-05
Lewin, P. 2003. Eficiencia del Mercado de Aguas en Chile. FAO.
Lewin, P. and Gerbier, B. 2005. “Efectos de la Politica de Estado Hondureña sobre la Seguridad Alimentaria.” In workshop: La Seguridad Alimentaria y Nutricional en Honduras: Perspectivas a la Luz de la Economía Mundial hacia 2021. Tegucigalpa, Honduras. June 2005.
Lewin, P. 2003. “América Latina: Hambre con Alimentos en Abundancia.” In international workshop: Desarrollo rural y nueva ruralidad en América Latina y la Unión Europea. Pontificia Universidad Javerina y CIRAD. Bogota. October 2003.
Gordillo, G. and Lewin, P. 2002. “¿Pueden Competir los Pequeños Productores Mexicanos en el Mundo Actual?” In national workshop: Promoción del Desarrollo y Combate a la Pobreza Rural. Colegio de Posgraduados, SAGARPA e INCA Rural. Mexico City, Mexico. July 2002.
Borregaard, N.; Lewin, P.; Gonzalez, P.; and Newbold, J. 2000. Confronting Sustainability in the Mining Sector: What Role for a Sustainability Fund? Report to UNEP.
Cancino, J. Lewin, P. Botti, C. 2000. “Mercado y rentabilidad del cultivo de alcaparras.” Agronomía y Forestal UC. Pontificia Universidad Católica de Chile. Santiago, Chile.
Cancino, J. Lewin, P. Botti, C. 2000. “Tendencia al alza permite proyectar panorama favorable para el higo (parte final).” Revista Fedefruta, Nº 86. Santiago, Chile.
Cancino, J. Lewin, P. Botti, C. 2000. “Comercio de higos registra permanente expansión (primera parte).” Revista Fedefruta, Nº 85. Santiago, Chile.
Lewin, P. and Cancino, J. 1999. “Higos exportaciones incentivan producción”. Agroeconómico. 52, 34-38.
Lewin, P. and Cancino, J. 1999. “América Latina: Apertura económica y sus efectos en el medio ambiente.” Agronomía y Forestal UC Nº5. Pontificia Universidad Católica de Chile. Santiago, Chile.
